So, last year I made a resolution that I would learn how to fillet a fish.
I didn't....kind of on purpose...
So I remade the resolution this year.
I figure if I'm ever going to be any kind of cook, I need to learn such things.
Typically you would skin a catfish, but with a little help from my husband and friends, I gave filleting a go...
I figure if I'm ever going to be any kind of cook, I need to learn such things.
Typically you would skin a catfish, but with a little help from my husband and friends, I gave filleting a go...
I was enthusiastic, but a surprising sissy throughout the entire process. It was disgusting, and unbeknownst to me, catfish are tough as shit.
Here is a little photo spread of the experience.
Stage One: Reluctance/Dread (Check Out the Size of That Thing!) |
Stage Two: Learning |
Stage Two, Part II: Still Learning |
Stage Three: Crying |
Stage Four: Re-Learning |
Stage Five: Crying Again |
Stage Six: Re-learning. Again. |
Stage Seven: Being Mocked |
Stage Eight: Still Being Mocked... |
Stage Nine: Stone Cold Fish Killer! |
So I didn't do such a stellar job.
In fact, I made quite a mess of that beast, but I did it nonetheless.
In fact, I made quite a mess of that beast, but I did it nonetheless.
I filleted my first fish.
We fried it and it was delicious.
Thank you!
You are awesome!
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